Amish​ ​Cinnamon​ ​Bread

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Robert Smith, Editor

Ingredients:

● Butter (1 Cup)
● Sugar (2 Cups)
● Eggs (2)
● Butter Milk (2 Cups)
● Flour (4 Cups)
● Baking Soda (2 Teaspoons)
● Sugar and Cinnamon Mix (2 Teaspoons of Cinnamon and 2
Cups of Sugar)

Instructions:

● Cream together butter, sugar, and eggs.
● Add milk, flour, and baking soda.
● Pour 1⁄4 batter into greased loaf pan.
● Sprinkle 3⁄4 sugar and cinnamon mix over top.
● Add remaining batter until half full.
● Swirl with a knife.
● Bake at 350° for 45 to 50 minutes.