Caramel Apple Cream Cheese Spread
May 1, 2019
INGREDIENTS
- 8 ounces cream cheese
- 1/2 cup (or more) caramel sauce (homemade or store-bought)
- 1/2 cup (or more) toffee bits
- sliced apples, pears, pretzels for serving (at least 4-5 apples)
INSTRUCTIONS
- Place cream cheese on a serving dish. If you’d like, shape into a round and indent in the center to hold more caramel. Pour as much caramel sauce as you want evenly over cream cheese. Sprinkle with a generous helping of toffee bits.
- Serve with sliced apples, pears, or pretzels.

Hi, my name is Kaytlyn Harris and I am a junior. I really enjoy watching television. My favorite television show is Rick and Morty. I really enjoy drawing,...
If you want a picture to show with your comment, go get a gravatar.