Bacon Cheddar Ranch Pinwheels

Kaytlyn Harris, Staff Writer

Ingredients

  • 8 oz. cream cheese softened
  • 1/4 c. ranch dressing
  • 1/2 c. finely shredded cheddar cheese
  • 6 pieces bacon cooked and chopped
  • 1 Tbsp. minced chives
  • flour tortillas 6 small or 3 large

Instructions

  1. In a small mixing bowl, combine cream cheese and ranch dressing. Mix until smooth.
  2. Stir in cheddar cheese, bacon, and chives.
  3. Spread in a generous layer over tortillas.
  4. Roll tortillas tightly and slice into 1 inch pieces.